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Rhubarb (bunch)
$4.99
In Stock
Quick Overview
Rhubarb is a vegetable renowned for its sour taste and thick stalks, which is usually cooked with sugar.
Only the stalks are eaten, most commonly in sweet soups, jams, sauces, pies, tarts, crumbles, cocktails, and rhubarb wine.
Can only be ordered in conjunction with any fruit & veg/fruit box
Product Description
Rhubarb is a vegetable renowned for its sour taste and thick stalks, which is usually cooked with sugar.Only the stalks are eaten, most commonly in sweet soups, jams, sauces, pies, tarts, crumbles, cocktails, and rhubarb wine.
How to cook Rhubarb
Rhubarb can roasted, sauteed, stewed, or pureed. Stewing rhubarb is one of the easiest and most common ways to cook it, as well as one of the most versatile ways to serve it. Pour stewed rhubarb over ice cream, drizzle it onto pancakes, or even incorporate it into cocktails.
Usually, the stalks are cut into small pieces and stewed with sugar until softened. Keep in mind: rhubarb has a high water content, so you’ll likely need to use less water during cooking than you’d expect.
Can only be ordered in conjunction with any fruit & veg/fruit box
Additional information
| Weight | .3 kg |
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